Technology
Engineering youcan taste.
Six core technologies working in one quiet machine, from membrane to touchscreen.
Purify completely.Rebuild deliberately.
Most systems filter water partway and call it done. Opus takes the opposite path: strip everything out, then put back only what belongs, minerals with provenance, precise temperature, and exactly the sparkle you asked for.
Tankless RO + Remineralization
A high-rejection membrane strips the water to nothing, then terroir media rebuilds it. No storage tank, no stale water, no bacterial reservoir.
99.6%
contaminant rejection
Precision Temperature
Instant delivery anywhere from 4 to 98 degrees Celsius, held within a single degree. Green-tea water and rolling-boil water from the same spout.
±1°C
temperature accuracy
Micro-bubble Carbonation
An inline carbonation core produces champagne-fine sparkle at four intensities, from a whisper of texture to full effervescence.
4
carbonation levels
Hydrogen Enrichment
Optional dissolved-hydrogen infusion between 0.5 and 1.5 ppm, generated on demand rather than stored.
1.5 ppm
peak H₂ concentration
Metered Dosing
Peristaltic micro-pumps meter vitamins, minerals, and botanicals to the tenth of a milligram, mixed at the moment of pour.
0.1 mg
dosing resolution
The Interface
A laminated glass touchscreen runs the entire system: recipes, temperatures, cartridge health, and a pour history that learns your rhythm.
10.1″
glass touchscreen
- Flow rate
- 1.8 L/min
- Daily capacity
- 500 L
- Dimensions
- 48 × 28 × 22 cm
- Weight
- 8.4 kg
- Pre-filter life
- 3 months
- Main filter life
- 12 months
- Mineral cartridge life
- 6 months
- Temperature range
- 4-98°C
Testing
Every unit is pressure-tested and quality-checked in Wilmington before it ships. Independent laboratory performance data is published as it completes.
Every unit is pressure-tested and quality-checked before it leaves Wilmington.
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